Paradise Fruits Blog

The latest trends in the food industry, product presentations, trade fair news: Our Paradise Fruits blog provides direct and comprehensive information.

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Boomgarden Apple tree sponsorship

Incredibly, there used to be an estimated 10,000 different apple varieties worldwide. Today, the range extends to only 10-20 different species. A large number of varieties have disappeared completely. Christmas present for our customers We have decided to invest the gift portion for our customers at Christmas this year in

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MAKING OUR MARK AT VITAFOODS EUROPE

In our latest blog, we look back at this year’s VitaFoods Europe, where we introduced our new Paradise Fruits Health division for the first time and our new range of functional Shapes and inclusions were hailed a hit with visitors. and our new range of functional Shapes and inclusions were hailed a hit with visitors.

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The Versatility of Freeze-Dried Fruits: Part 2

In the second of our two-part blog series, we delve further into the benefits of specifying Freeze-Dried fruits for a variety of applications and how they can help food and drink manufacturers to meet a rising demand for ‘better for you’ products.

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Looking back at 2020 and a look ahead to 2021.

2020 was certainly challenging for many businesses. Meeting guidance for social distancing and protecting our staff has been vital, whilst ensuring we can continue to provide the very highest quality service to customers. We managed to remain operational throughout the pandemic and we would like to thank all our customers for their support during this difficult time.

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The Versatility of Freeze-Dried Fruits: Part 1

In this two-part blog series, Paradise Fruits by Jahncke discusses why Freeze-Dried fruits are the ideal inclusion for food and drink manufacturers looking for a versatile, naturally delicious fruit ingredient suitable for various applications.

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Flavour trends to look out for in 2020/21

In our latest blog, Kurt Jahncke, CEO of Paradise Fruits by Jahncke offers advice on the flavour trends that food and drink manufacturers should be taking notice of towards the end of 2020 and in 2021.

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Fruit inclusions meet a rising demand for healthier snacks

We are pleased to announce we are launching a series of blogs where we bring you our expertise in the supply of fruit and vegetable ingredients and working with the food manufacturing sector, to offer advice on the latest industry developments and market trends.

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