Freeze Dried
FRUIT POWDER
Being experts in the production of freeze-dried fruit powders, we at Paradise Fruits offer a comprehensive range of options. The powders are made from a variety of fruit and vegetables. In order to obtain fruit powder, the freshly harvested fruit are gently freeze-dried and then powdered. There is a wide range of different flavours, as fruit and vegetable options can be mixed in a colourful way. The powder is also very versatile.
Blueberry, cranberry, strawberry and raspberry are particularly popular. For those who place particular value on a pleasant appearance and want to create intense colours, dark fruits, such as blueberries or blackcurrants, should be used.
If you would like individual advice on your products, please do not hesitate to contact us.
Fruit powder from Paradise Fruits
To produce fruit powder, the fresh fruit or vegetables are freeze-dried. In this process, the water is gently extracted from the frozen fruit or vegetables under vacuum. Through this process we ensure that a large part of the nutrients, as well as the structure of the molecules, remain preserved. This makes the fruit crunchy and less heavy. Then the fruit are pulverised and we get the desired result: fruit powder.
What is special about fruit powder is that no flavour is lost in the freeze-drying process. Additionally, the fruit hardly lose any nutrients, so they are just as healthy as fresh fruit. In addition, fruit powder has an extremely long shelf life, which is a great advantage in many respects. Nowadays, many people find it difficult to integrate enough fruit and vegetables into their daily diet. This is where fruit powder can be an optimal supplement. Due to its versatility, there is something for every taste, whether as a topping on muesli or an additive in smoothies.
Freeze-dried powders are also a good alternative when it comes to seasonal fruit. Another advantage is that not only perfect fruits are used for this, but also all those that can no longer be sold whole. This way you are not only doing something good for yourself, but also for the environment, as less food is wasted.
The differences between fresh fruit and fruit powder
- After freeze drying, both the colour and the taste remain unchanged, so they hardly differ from fresh fruit.
- Freeze dried fruit contain about ten times as much energy as fresh fruit.
- Freeze-dried fruit has a much longer shelf life than fresh fruit.
Possible applications for fruit powders
There is a wide range of ways in which fruit powder can be used. Fruit powder is a highlight in every respect, not only in terms of taste – but also visually. There are many different ways fruit powder can be used in baked goods. Both in sweet varieties such as muffins, cake fillings, creams, toppings and glazes as well as in bread and other types of dough, fruit powders are an absolute head-turner. In addition, fruit powders are ideal as decoration or extra flavour carrier in chocolate, protein and muesli bars. They can also be used in ice cream. Beverages are another product that works great with fruit powder as an additive. The flavour and colour create a special flavour experience. The reason why our fruit powder are the ideal choice for your food applications:
Our fruit powders are made from 100% fruit and are 100% natural. Thanks to their easy application, they offer countless possibilities for use.
Options for further processing
Arrange a consultation now:
Do you have any questions, suggestions or would you like to make an enquiry? We will be happy to help you.
Paradiesfrucht GmbH
Bergener Strasse 10
29410 Salzwedel
Germany
[email protected]
Tel. +49 4148 615 111
Tel. +49 3901 307 900
Kurt Jahncke
Director
Bernd Wiesner
Director