ON THE HUNT FOR THE PERFECT RECIPE

Product development at Paradise Fruits Solutions

The food market is huge, diverse and demands ever newer and better products. To create solutions for this ever-growing demand, you have to do more than just create the perfect recipe: In addition to specific goals and schedules, one should keep an eye on current trends and developments in the market. 

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In now more than three decades, Paradise Fruits Solutions has developed countless product innovations – tailor-made ideas to serve the food industry’s growing demand for high-quality ingredients with a high fruit content: either for our own portfolio or on customer request as a white label product. In addition to state-of-the-art production facilities, our expert knowledge is the best basis for successful product developments.

From the idea to the ideal product

At the beginning of every development process there is always the idea. Either customer enquiries are submitted to the R&D department via the sales department or internally – as in the case of our new HEALTH range, for example. In the first step, the developers then clarify what is feasible, where and which tests are necessary. Existing recipes are also permanently optimised, because requirements are constantly changing: Guidelines, trends and flavours change, recipes have to be adapted to customer wishes. For example, high fibre is currently a big trend. This is why Paradise Fruits Solutions has developed the high-fibre FRUIT FIRST FIBRE range.

Production chain

CULTIVATION
We only process ingredients that come from selected producers around the globe. By applying the strictest controls and safety measures, we ensure that our products are world-class.

CONSUMER
Whether organic, vegan, fortified or allergen-free: We develop trend-based products. In doing so, we keep an eye on the producers’ requirements as well as the demands of the consumers.

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Three low-impact processes – one goal: to create high-quality products:
Freeze-drying gently removes water from raw materials, while the product’s cell structure remains intact.

Our unique low heat concentration technology allows flexible formulation design and natural retention of flavours, colours and nutritional benefits.

With IQF, there is hardly any loss of quality due to quick freezing.

Production chain

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Tailor-made recipes

A customer wants a certain viscosity in a paste or more baking stability in a granulate. Then R&D optimises existing recipes. Small hand samples show in advance whether these work or not. Application and baking tests follow. Based on the samples, the customer can then test the new product himself and give feedback on whether it needs to be readjusted. If desired, it is possible for Solutions to accompany productions at the customer’s site. Technical support is also possible.

Customer wishes are the focus

The customer is at the centre of the entire process. He or she can request individual recipes, which types of fruit are to be processed, etc. In addition, individual, customised moulds can be protected for a company or a regional market. Our plus: the close exchange with all departments (raw material availability, purchasing, sales, quality assurance). Our product developers are also present at trade fairs to serve customers directly on site.

Besides the ideal recipe, the right packaging is of course an important sales argument. We are working at full speed to offer a perfect solution for this challenge as well, in a timely manner. However, the possibility of packaging for customers exists in principle.

If you have a productidea or still have questions, please click here to contact us.

Here again is an overview of our services:

Arrange a consultation now:

Do you have any questions, suggestions or would you like to make an enquiry? We will be happy to help you.

Paradiesfrucht GmbH

Bergener Strasse 10
29410 Salzwedel
Deutschland

[email protected]
Tel. +49 3901 307 900

Kurt Jahncke

Kurt Jahncke

Geschäftsführer

Bernd Wiesner

Bernd Wiesner

Geschäftsführer